technician – meat processing company (day shift)

Technician – Meat Processing Company (Day Shift)

FUNCTION DESCRIPTION
Are you a technically skilled professional with a strong interest in mechanics? Do you want to work in a stable and growing production environment where your expertise truly makes a difference? Then this opportunity is for you.

As a Maintenance Technician, you will support the head of the technical department and play a key role in ensuring the smooth operation of our production facilities.

Your responsibilities:Support daily maintenance and repair activities

Carry out preventive and corrective maintenance on production machinery

Assist in the assembly and installation of in-house machines and conveyor systems

Troubleshoot and resolve technical breakdowns (primarily mechanical; electrical knowledge is a plus)

Proactively suggest technical improvements and process optimizations

• PROFILE
• Strong mechanical knowledge; electrical skills are a plus

Hands-on and able to work independently

Some experience as a technician or a motivated junior with basic knowledge

Comfortable working in a food production environment with strict hygiene rules

• OFFER
• Day shift: from 6 AM to 3 PM

No on-call duty, possibly to be reviewed in the future

Internal training and guidance provided

A varied technical position in a modern production environment

Competitive salary based on experience and qualifications

A stable company with a family atmosphere and a positive working environment

• EDUCATION REQUIREMENTS
• Vocational secondary education (BSO)